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Polyglycerol-10 Laurate excellent mildness and emulsifying efficacy
Surfactants & Emulsifiers

Polyglyceryl-10 Laurate

Polyglycerol-10 Laurate is a non-ionic surfactant synthesized through esterification of hydrophilic polyglycerol and hydrophobic lauric acid. Its core advantages lie in its mild performance, multifunctionality, and excellent biodegradability, with low skin irritation. As a result, it is widely compatible with diverse application needs: in cosmetics and personal care products, it is commonly used as an emulsifier, stabilizer, or moisturizer to adjust product texture; in certain food and pharmaceutical industries, it can also serve as a safe auxiliary material, helping to enhance product stability and user experience. It is a high-quality raw material that combines safety and practicality.

  • Product Name: Polyglyceryl-10 Laurate
  • INCI Name: Polyglyceryl-10 Laurat
  • Product Code: YNR®PG-10-L
  • CAS No.: 34406-66-1
  • Functions: Excellent emulsifying performance,Gentle and non-irritating, Good cleaning and foaming ability

Polyglycerol-10 Laurate is a non-ionic surfactant produced through esterification of hydrophilic polyglycerol and hydrophobic lauric acid. It is a mild, multifunctional, and biodegradable raw material widely used in cosmetics, personal care products, as well as some food and pharmaceutical industries.

It can stably blend oil phases (such as vegetable oils, fats, and sunscreens) with water phases (such as pure water and humectants), prevent product stratification, and at the same time improve the fineness and spreadability of the texture. It has high emulsification efficiency and relatively low dosage. Polyglycerol-10 Laurate has extremely low irritation to the skin and eyes, making it very suitable for infant and toddler products, sensitive skin skincare products, and mild cleansers and hair care products.Although mild, it can produce rich and delicate foam, and effectively remove oil and dirt from the skin and hair.

01 Polyglyceryl-10 Laurate
02 Polyglyceryl-10 Laurate

It can dissolve fragrances, essential oils, or other oil-soluble ingredients into water-based formulations, making the products clear and transparent. After use, the skin feels smooth without tightness, providing a good user experience. In the food industry, it is used in dairy products (such as modified milk, light cream), baked goods (such as cakes, bread), and beverages (such as non-dairy creamer, lactic acid bacteria beverages) to prevent fat from floating or precipitating, improve the taste of products (such as making dairy products smoother), and extend the shelf life. It is also used to dissolve fat-soluble ingredients in food (such as vitamin E, natural pigments), ensuring that the ingredients are evenly dispersed and avoiding the appearance of color spots or a grainy texture.

Key Technical Parameters

Item

Index

Appearance

Light yellow viscous liquid

Assay(%)

98-100

Melting Point (°C)

≤0

Boiling Point (°C)

>240

Flash point (°C)

≥320

Solubility

Insoluble in chloroform, mineral oil, and vegetable oil; soluble in water and 95% ethanol

Acid value (mgKOH/g)

≤5.0

Iodine value (gI2/100g)

≤2.0

Saponification value

40-60

Heavy metals (calculated as Pb) %

≤0.0002

Applications

 Facial cleanser:Facial cleanser, facial gel, makeup remover cream

 Skincare products: Face cream, lotion, sunscreen, essence.

 Shampoo and hair care products: shampoo, conditioner, and hair mask,offering gentle cleansing and a soft feel.

 Body wash: Especially gentle body washes designed for children and sensitive skin.

 Cosmetic products: Used as emulsifiers or solubilizers in foundations, primers, etc.

Advantages

 High security & mildness

 Environment friendly

 Emulsifying function

 Excellent skin feel

 Solubilizer

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